Let’s be real - keeping your kitchen organised can feel like a never-ending battle. Whether it’s rummaging through deep cupboards for that one rogue jar of pesto or fighting for fridge space to store leftovers, it’s easy to feel like your kitchen is working against you. But guess what? It doesn’t have to be this way!
I’ve found some brilliant solutions that have completely transformed my kitchen from chaos to calm, and I’m here to share them with you. Enter Joseph Joseph’s game-changing products - these beauties have helped me save valuable space, turning my kitchen into a well-oiled machine where everything has its place and is easily accessible. So, let’s dive in!
The food cupboard is home to an unpredictable mix of baking ingredients, random tins, and the stuff you bought from that time you thought you’d become a sourdough master. If you’ve inherited a kitchen, the layout may not lend itself to all your needs, and you – like me – may be clawing for all the space you can muster. Especially in those awkward spaces that seem wasted, like the space under your shelves. That’s where the CupboardStore™ Under-shelf Drawer comes in. It’s perfect for keeping small items like spice packets or even your go-to snacks in easy reach without cluttering up the rest of your cupboard. And as someone who hates food waste, it’s a great way to avoid losing your half open pasta to the dark abyss at the back of the cupboard.
For those of us who thrive on order, the CupboardStore™ Storage Set is a dream come true. Containers large enough to take a full pack of whatever you can throw at it, whilst being airtight, stackable and looking iconic and sleek in the classic Joseph Joseph style.
And beyond the food storage, Joseph Joseph have you well and truly covered for equipment and gadget storage. A personal favourite is the CupboardStore™ Lid Holder. It’s like a little VIP section for all your lids, so they’re no longer a jumbled mess in the back of the cupboard. Instead, they’re neatly lined up and ready for action.
Top tips for cleaning your food cupboards:
- Start with a Clean Slate: Empty all your cupboards completely, wiping down shelves before returning items. This helps you assess everything you have and start fresh.
- Categorise and Group Items: Organise food by type (grains, canned goods, spices) or by usage (breakfast, baking). Keep frequently used items at eye level for easy access.
- Use Clear Containers: Transfer items like grains and cereals into clear, airtight containers. Label them with names and expiration dates to easily track freshness.
- Implement a First-In, First-Out System: Place newer items at the back and older items at the front. This ensures you use up older food before it expires.
- Minimise Waste Sustainably: Compost expired or unusable food scraps and consider donating unopened, unexpired items to food banks or shelters.
“Transfer items like grains and cereals into clear, airtight containers.”
I used to spend far too long-playing Tetris with my leftovers and fresh produce, trying to find enough space for everything. That’s where the FridgeStore™ range has been a total lifesaver.
Let’s start with the FridgeStore™ Under-shelf Drawer, using simple suction cups, this securely adds another storage spot to your fridge. I now have a dedicated spot for those easily lost items like cheeses and deli meats.
Oh, and don’t even get me started on the Nest™ Lock Storage containers. Not only do they keep my food fresh and easy to find, but they also nest together when not in use. This means no more hunting for lids in a sea of mismatched containers. It’s a small change that makes a big diIerence, especially when you’re short on space like I am. DrawerStore™ to the Rescue!
I grew up with a deeply hazardous utensils drawer – will I reach in and pull out a ladle or a knife? It was luck of the drawer! I am determined to break a precarious Pix-family tradition and have installed DrawerStore™ Expandable Utensil Trays. No longer are they the messy jumble random kitchen tools they once were. Instead, they’re organised, functional, and a pleasure to use. And the tiered layout for your cutlery makes vital space within space.
Organising your kitchen doesn’t have to be a daunting task. With the right tools from Joseph Joseph’s CupboardStore™, FridgeStore™, and DrawerStore™ ranges, you can create a kitchen that’s not only functional but also a joy to work in. No more rummaging through deep cupboards, just a beautifully organised space where everything has its place. So, whether you’re dealing with a small kitchen or just looking to make your space work better for you, these products are absolute must-haves. Trust me, once you’ve tried them, you’ll wonder how you ever managed without them!
Top tips for organising your kitchen:
- Organise by Kitchen Workflow: Place items where you'll use them most frequently. For example, keep pots and pans near the hob, utensils near food prep areas, and baking supplies near the oven.
- Prioritise Accessibility: Store heavy or frequently used equipment, like pots, pans, and mixers, in lower cupboards for easy access. Place less-used items, such as specialty appliances, on higher shelves.
- Keep Food Away from Heat Sources: Store food in cool, dark cupboards to maintain freshness. Avoid placing perishables near the oven or where heat can cause them to spoil faster.
- Designate Zones for Efficiency: Create specific zones for diIerent tasks, like a coIee station near the sink or a baking area with all necessary tools and ingredients nearby. This reduces unnecessary movement while cooking.
- Use Vertical Space Wisely: Install hooks or DrawerStore™ Under-shelf Storage or the CupboardStore™ Lid Holder on the inside of cupboard doors to store lids, cutting boards, or small tools. Maximize shelf space with stackable organisers or tiered racks to keep equipment and food organised.
